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The grapes used to produce this wine come from hand-harvested Tempranillo, Garnacha and Mazuelo vines.

Grapes are destemmed and crushed and transferred to stainless steel truncated cone deposits.


Controlled fermentation at 27º C.A pneumatic press is used in the process; must is stabilized in stainless steel deposits and subsequently aged for at least 12 months in American and French oak barrels.



Very intense dark cherry red colour.Good fruity intensity, with nuances of cherries, strawberries, licorice and woody notes perfectly integrated in the wine. Good entrance in the mouth; structured wine with balanced acidity and a long finish.



85% Tempranillo 15% Mazuelo-Garnacha

13.5%  Alc. Vol.

12 moths in French, American Hungarian oak barrels





  • Due to the nature of our commodity, we do not honor any returns and refunds.

    Returns and corresponding refunds shall not be accepted unless the products you received are with defects or damages.

  • La Peregrina Filipina delivers its products to customers using a third-party logistics providers.

    Shipping Fee:

    • Baguio - ₱75.00 (free for orders 6 bottles and above)
    • Metro Manila - ₱150.00 (free for orders 12 bottles and above)
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