Cava made from the Trepat and Garnacha varieties.
Total acidity : 6.8 (g H2So4/l)
Cherry red in color, it highlights the formation of foam with fine and elegant bubbles that have a continuous movement and form a persistent crown. On the nose, memories of ripe red fruits stand out, among which strawberries stand out. Pleasant presence on the palate with a very well integrated, fine and elegant carbon. Balanced acidity. Broad and persistent with a very pleasant aftertaste.
Ideal to accompany pasta and white meat.
Serve between 6 and 8 ºC.
CAVA RABETLLAT I VIDAL BRUT ROSAT
Due to the nature of our commodity, we do not honor any returns and refunds.
Returns and corresponding refunds shall not be accepted unless the products you received are with defects or damages.
La Peregrina Filipina delivers its products to customers using a third-party logistics providers.
- Baguio - ₱75.00 (free for orders 6 bottles and above)
- Metro Manila - ₱150.00 (free for orders 12 bottles and above)